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2261
by Reyes Puerto, Ever Adolfo, Blandón Navarro, Sandra Lorena, Rojas Zambrana, Silvio Andrés
Published 2020
“... to establish the preformulations that were used as a basis in the final formulations. The mix design was named...”Published 2020
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2262
by Videa Bustillo, Mariliana, Villareyna Ruiz, Freyden Belén, Roda Zeledón, Hassell Janireth, López Rugama, Francys Yuliana
Published 2018
“... from a mixture of plantain and corn to determine in what proportion corn can be substituted without...”Published 2018
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2263
“... the Swamee - Jain equation as a reference value in a fixed point iterative numerical analysis process...”
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2264
by Sobalvarro, Josseling Azucena, Duarte Rodríguez, Azdiel Antonio, Gómez Chavarría, Neysis Ivania, Dávila, Karla Elizabeth
Published 2017
“...This research was focused on the validation of a solar dryer prototype for dehydration fruit, being...”Published 2017
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2265
“...Structural equation modeling (SEM) is a statistical methodology that takes a confirmatory...”
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2266
by Blandón Navarro, Sandra Lorena, Zelaya Lanuza, Donald Samuel, Arranz Ramírez, Juan Carlos, Zamora Calero, Javier Alberto
Published 2014
“... results concerning the productions rate of gas was used to charge the bio-digester up to a scale of 31.1 l...”Published 2014
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2267
by Díaz Corrales, Alba Veranay, Rodríguez Valle, Naxon Atahualpa, Salinas López, Freidy Martín
Published 2014
“...In the research “Development and validation of pulp ensiled coffee lacto ferments as a dietary...”Published 2014
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2268
“...In the artisanal cheese production of Nicaragua, a number of microorganisms coexist that have...”
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2269
“... organization. Using as a technique for data collection: survey servers, interviews with those responsible...”
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2270
“... variety and evaluate its potential use as a partial substitute for wheat flour in the production of cakes...”
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2271
by Zolotoff Pallais, José Manuel
Published 2021
“...A Bird Vulnerability Index (BVI) and Potential Vulnerability Map (PVM) was applied to determine...”Published 2021
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2272
by Videa Bustillo, Mariliana
Published 2018
“...The research consisted selecting a processing method for green plantain tostones, which...”Published 2018
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2273
“...Milk serum or whey is a liquid by-product obtained from the coagulation of milk during cheese...”
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2274
by Vargas Avilés, Julio Rito, Dicovskiy Riobóo, Luis María, Blandón Navarro, Sandra Lorena
Published 2009
“... hicieron 268 encuestas y muestras de catación a pequeños y medianos productores de café de las Segovias...”Published 2009
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2275
by Sánchez Miranda, María Delfina, Moreno Mayorga, Luis Francisco, Páramo Aguilera, Leandro Alberto
Published 2021
“...Trichoderma sp. is a genus of fungus that is being used widely as a sustainable alternative...”Published 2021
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2276
by Vílchez Pérez, Henry Javier, Pinell Centeno, Walter Isaac, López Valdivia, Francisco Antonio
Published 2015
“... variations at the entrance and exit of the STAR, measurements were made for three consecutive days with a...”Published 2015
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2277
by Espinoza Pérez, Léster Javier, Mercado Siles, Carlos Ariel, Arias García, Eliezer Moisés
Published 2020
“... conditions that allow reaching the maximum RMC at 28 days of curing are: a mass ratio P / C of 60/40, a...”Published 2020
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2278
2279
by Díaz Corrales, Alba Veranay, Navarro Hudiel, Sergio Junior, Dicovskiy Riobóo, Luis María, Loaisiga Sobalvarro, Marling Lalesska, Duarte Moreno, Freyser Jonathan, Castillo Guevara, Wenceslao
Published 2019
“... stage is considered a control point for the conservation and development of the quality...”Published 2019
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