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1661
“... food in a series of controlled conditions, such as: temperature, humidity, speed and air circulation...”
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1662
“... educational profile in the different study houses must continue. In this sense, the need for a methodology...”
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1663
“... in governmental and private regional institutions. It was performed a descriptive statistical  analysis...”
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1664
by Díaz Corrales, Alba Veranay
Published 2022
“... 2019, a descriptive, correlational and analytical study was carried out. under the socio-critical...”
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1665
“.... The monitoring was carried out between October 2017 to January 2018 with a frequency of two samplings per month...”
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1666
by Blanco Chávez, Miguel Enrique
Published 2021
“... are an essential part of the ecosystem and which have been altered by a physical barrier that is the sewer, have...”
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1667
“... organization. Using as a technique for data collection: survey servers, interviews with those responsible...”
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1668
“... the Swamee - Jain equation as a reference value in a fixed point iterative numerical analysis process...”
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1669
“... results concerning the productions rate of gas was used to charge the bio-digester up to a scale of 31.1 l...”
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1670
“...This research was focused on the validation of a solar dryer prototype for dehydration fruit, being...”
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1671
“...%) and one control (using corn starch as a thickener). The fried formulations were tasted by 60 untrained...”
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1672
“... to establish the preformulations that were used as a basis in the final formulations. The mix design was named...”
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1673
“... from a mixture of plantain and corn to determine in what proportion corn can be substituted without...”
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1674
“... variety and evaluate its potential use as a partial substitute for wheat flour in the production of cakes...”
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1675
“...Structural equation modeling (SEM) is a statistical methodology that takes a confirmatory...”
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1676
“...In the research “Development and validation of pulp ensiled coffee lacto ferments as a dietary...”
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1677
by Videa Bustillo, Mariliana
Published 2018
“...The research consisted selecting a processing method for green plantain tostones, which...”
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1678
“...Milk serum or whey is a liquid by-product obtained from the coagulation of milk during cheese...”
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1679
by Zolotoff Pallais, José Manuel
Published 2021
“...A Bird Vulnerability Index (BVI) and Potential Vulnerability Map (PVM) was applied to determine...”
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1680
“... conditions that allow reaching the maximum RMC at 28 days of curing are: a mass ratio P / C of 60/40, a...”
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