Holdings: El poder de la carne /

Bibliographic Details
Format:	eBook
Language:	Spanish
Published:	Bogotá, D.C. : Editorial Pontificia Universidad Javeriana, 2008.
Subjects:	Cattle > Feeding and feeds. Meat industry and trade. Ganadería > Historia > Colombia. Industria de la carne > Historia > Colombia. Libros electrónicos.
Online Access:	https://elibro.net/ereader/uninicaragua/69498