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DIGUDROS0113 |
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|a (OCoLC)944525670
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|a DGITA
|b eng
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|c DGITA
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|z 9789587381825
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|a GT2853.C7 ebook
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|a 394.1209861
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|a Saldarriaga, Gregorio,
|d 1973-
|e author.
|
| 245 |
1 |
0 |
|a Alimentación e identidades en el nuevo reino de Granada, siglos XVI y XVII /
|c Gregorio Saldarriaga.
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| 264 |
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1 |
|a Bogotá, D.C. :
|b Editorial Universidad del Rosario,
|c [2011]
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| 300 |
|
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|a 1 online resource.
|
| 336 |
|
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|a text
|b txt
|2 rdacontent
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|a computer
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|2 rdamedia
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|a online resource
|b cr
|2 rdacarrier
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| 490 |
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|a Colección Textos de ciencias humanas
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| 504 |
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|a Includes bibliographical references.
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| 588 |
0 |
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|a Online resource; title from PDF title page (Digitalia, viewed September 28, 2017)
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| 650 |
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|a Food habits
|z Colombia
|x History.
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| 655 |
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|a Electronic books.
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|a Digitalia (Firm),
|e distributor.
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|g Digitalia eBook Collection:
|a Universidad del Rosario
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| 776 |
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|i Print version:
|a Saldarriaga, Gregorio, 1973-
|t Alimentación e identidades en el nuevo reino de Granada, siglos XVI y XVII.
|b Primera edición.
|d Bogotá : Universidad del Rosario, 2011
|z 9789587381825
|w (OCoLC)761058991
|
| 830 |
|
0 |
|a Colección Textos de ciencias humanas.
|
| 856 |
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0 |
|3 Digitalia Hispánica
|u http://www.digitaliapublishing.com/a/46312/
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| 910 |
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|a Premium collection: 2017
|