Valor nutritivo in vitro y ensilabilidad de los ensilados de los subproductos agroindustriales de alcachofa y maíz dulce
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| Corporate Author: | |
| Format: | eBook |
| Language: | Spanish |
| Published: |
[La Habana] :
Instituto de Ciencia Animal,
2007.
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| Subjects: | |
| Online Access: | https://elibro.net/ereader/uninicaragua/689 |
| Published: | Vol. 41, Num. 1 (2007)- |
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| Physical Description: | 43-48 p. |
| Publication Frequency: | Trimestral |
| ISSN: | 0034-7485 |