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01914nam a2200421Ii 4500 |
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|a TX716.C7 eBook
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|a Hernández S., Elisa,
|e author.
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|a Manual práctico de cocina para la ciudad y el campo.
|n Tomo 1,
|p Sal /
|c Elisa Hernández S. ; prólogo de Julián Estrada Ochoa.
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|a Sal
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|a [Medellín, Colombia] :
|b Fondo Editorial UNAULA,
|c agosto de 2013.
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|a 1 online resource :
|b illustrations.
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|a Facsimile of the 7th edition, published by Editorial Bedout S.A.
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|a Online resource; title from PDF title page (Digitalia, viewed June 8, 2016)
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|a Cooking, Colombian.
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|a Cooking
|z Colombia.
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|a Electronic books.
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|a Estrada Ochoa, Julián,
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|a Ediciones UNAULA.
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|i Facsimile of (manifestation):
|a Hernández S., Elisa.
|t Manual práctico de cocina para la ciudad y el campo. Tomo 1, Sal.
|b Séptima edición.
|d Medellín : Félix de Bedout e Hijos, 1923.
|
| 776 |
0 |
8 |
|i Print version:
|a Hernández S., Elisa.
|t Manual práctico de cocina para la ciudad y el campo.
|d [Medellín, Colombia] : Fondo Editorial UNAULA, agosto de 2013.
|z 9789588366814
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| 830 |
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|a Bicentenario de Antioquia.
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|a Premium Collection: 2016
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