|
|
|
|
| LEADER |
01745nam a2200397Ii 4500 |
| 001 |
DIGPUVAL0236 |
| 003 |
NyNyDIG |
| 008 |
150801t20132013sp a ob 000 0 spa d |
| 006 |
m o d |
| 007 |
cr ||||||||||| |
| 040 |
|
|
|a DGITA
|b eng
|e rda
|e pn
|c DGITA
|
| 020 |
|
|
|a 9788437092300
|q (eBook ;
|q ePub)
|
| 020 |
|
|
|z 8437090032
|q (paperback)
|
| 020 |
|
|
|z 9788437090030
|q (paperback)
|
| 050 |
1 |
4 |
|a TP248.65.F66 eBook
|
| 100 |
1 |
|
|a Seguí Simarro, José María,
|d 1969-
|e author.
|
| 245 |
1 |
0 |
|a Biotecnología en el menú :
|b manual de supervivencia en el debate transgénico /
|c José María Seguí Simarro.
|
| 250 |
|
|
|a Edición digital.
|
| 264 |
|
1 |
|a Valencia :
|b Publicacions de la Universitat de València :
|b Cátedra de Divulgació de la Ciència,
|c 2013.
|
| 264 |
|
4 |
|c ©2013
|
| 300 |
|
|
|a 1 online resource :
|b illustrations.
|
| 336 |
|
|
|a text
|b txt
|2 rdacontent
|
| 337 |
|
|
|a computer
|b c
|2 rdamedia
|
| 338 |
|
|
|a online resource
|b cr
|2 rdacarrier
|
| 490 |
1 |
|
|a Sin fronteras
|
| 500 |
|
|
|a "Premio Europeo de Divulgación Científica Estudi General, 2011".
|
| 504 |
|
|
|a Includes bibliographical references.
|
| 588 |
0 |
|
|a Online resource; title from ePub title page (Digitalia, viewed July 8, 2015)
|
| 650 |
|
0 |
|a Genetically modified foods.
|
| 655 |
|
0 |
|a Electronic books.
|
| 791 |
2 |
|
|a Digitalia (Firm),
|e distributor.
|
| 793 |
0 |
|
|g Digitalia eBook Collection:
|a Universitat de València.
|
| 776 |
0 |
8 |
|i Print version:
|a Iranzo Greus, David.
|t Biotecnología en el menú.
|d Valencia : Publicacions de la Universitat de València, 2013.
|z 9788437090030
|
| 830 |
|
0 |
|a Sin fronteras (Valencia, Spain)
|
| 856 |
4 |
0 |
|3 Digitalia Hispánica
|u http://www.digitaliapublishing.com/a/34973/
|
| 910 |
|
|
|a Premium Collection: 2015
|