Holdings: Toxicología alimentaria

Bibliographic Details
Main Author:	Cameán, Ana María.
Corporate Author:	e-libro, Corp.
Format:	eBook
Language:	Spanish
Published:	Madrid : Ediciones Díaz de Santos, 2006.
Subjects:	Toxicología. Alimentos. Higiene. Biología. Food > Toxicology. Food contamination > Health aspects. Food contamination. Food poisoning. Toxicology. Food. Biology. Hygiene. Intoxicación por alimentos Toxicología alimentaria Libros electrónicos.
Online Access:	https://elibro.net/ereader/uninicaragua/53122