Holdings: Preparación y servicio de bebidas y comidas rápidas en el bar :

Bibliographic Details
Main Author:	Charquero Gómez, Matilde Laura.
Format:	eBook
Language:	Spanish
Published:	Antequera, Málaga : IC Editorial, 2017.
Subjects:	Hospitality industry. Bars (Drinking establishments) > Management. Turismo. Cocina. Libros electrónicos.
Online Access:	https://elibro.net/ereader/uninicaragua/45099