Margenes de comercialización de la carne de res proveniente de la Cuenca del Papaloapan, en el mercado de la ciudad de México
| Corporate Author: | |
|---|---|
| Other Authors: | |
| Format: | eBook |
| Language: | Spanish |
| Published: |
Texcoco, México :
Colegio de Postgraduados,
2002.
|
| Subjects: | |
| Online Access: | https://elibro.net/ereader/uninicaragua/18997 |
| Published: | Vol. 36, Num. 2 (Marzo-Abr. 2002)- |
|---|---|
| Physical Description: | 255-266 p. |
| Publication Frequency: | Bimestral |
| ISSN: | 1405-3195 |