Influencia del contenido de saborizante de limón en la microencapsulación mediante secado por atomización
| Main Author: | |
|---|---|
| Corporate Author: | |
| Other Authors: | |
| Format: | Article |
| Language: | Spanish |
| Published: |
La Habana :
Instituto de Investigaciones para la Industria Alimentaria,
2012.
|
| Subjects: | |
| Online Access: | https://elibro.net/ereader/uninicaragua/13550 |
| Published: | Vol. 22, No. 3 (2012) - |
|---|---|
| Physical Description: | 1-4 pp. |
| Publication Frequency: | Semestral |
| ISSN: | 0864-4497 |