Search Results - (( ciencias ((del tecnologia) or (y tecnologias)). ) or ( ciencia la tecnologia. ))

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del tecnologia » de tecnologia , de tecnologias , en tecnologia
y tecnologias » y tecnologia , y tecnologica , las tecnologias
la tecnologia » y tecnologia
ciencia la » ciencia de , ciencia en

781

Proposal of the organizational technical regulation of hygiene and labor safety and map of risks of the company CECOOPSEMEIN, Sébaco, Matagalpa, 2015

by González Cantarero, Dominga Dalila, Meza Pérez, Erika Guadalupe, Aguirre Herrera, Greyling Sarahí
Published 2016

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782

El canal Parlamento en España

by Molina García, Héctor.
Published 2010

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eBook

783

Red beans flour’s production (phaseolus vulgaris) and sensorial analysis

by Hernández García, Ethel Indira, Blandón Rivera, Wendell Adrián, Escorcia Rivera, Rosmery, Blandón Navarro, Sandra Lorena
Published 2017

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784

Validación de ensilaje elaborado a partir de pulpa de café como una alternativa de alimentación de ganado lechero en dos etapas de experimentación

by Blandón Navarro, Sandra Lorena, Blandón, Marylinda, Torres, Keyla
Published 2013

“... nueve fincas, después de 60 días de ensilaje y la segunda, validación del alimento después de nueve...”
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785

Business plan for the production of chile, onion, cumin and oregano dehydrated

by Aguilar Tórrez, Mauren Mercymaría, Castillo Zeledón, Perla Celeste, Tórrez Castillo, Vianka Rosa, Blandón Navarro, Sandra Lorena
Published 2018

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786

Purificación de parafinas de petróleo por hidrogenación catalítica

by Sánchez Caba, Jesús.
Published 2003

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787

EFQM model application in the administrative organization caritas foundation Estelí, 2014- 2015

by Berríos Noguera, Julio Rafael, Navarro Hudiel, Sergio Junior
Published 2015

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788

Performance of Civil Engineering students the perspective of employers, period 2014-2016

by Navarro Hudiel, Sergio Junior, Blandón Navarro, Sandra Lorena
Published 2020

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789

Culvert design for aquatic organism passage: an enviromental approach

by Blanco Chávez, Miguel Enrique
Published 2021

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790

Scenarios and academic processes in which they have been developed Investigations of monographic works, students of the career of Agroindustrial Engineering at the UNI Norte headqu...

by Díaz Corrales, Alba Veranay
Published 2022

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791

Air quality in three sites with high vehicular traffic in district one of the city of Managua

by Mejía Martínez, Norlan Javier, Navarrete Pavón, Diana Maribel, Dávila Altamirano, Roberto José
Published 2021

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792

Market potential of fish burger from south american silver croaker with green banana flour

by do Carmo Almeida , Julie Fernanda, Monteiro de Souza, Talita, Alarcón Castillo, Teresa, Brasil Santos , Paulo Roberto, Mota Atayde , Hérlon
Published 2022

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793

Determination of energy efficiency of adobe improved fire in communities of the Sebaco municipality and municipality of Matagalpa

by Díaz Corrales, Alba Veranay, Pérez López, Alejandro Manuel, Zeledón Sobalvarro, Engels Noxoly
Published 2016

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794

Natural yogur obtained from milk with dairy serum a laboratory scale, national university of engineering, north regional headquarters, Estelí Nicaragua

by Videa Bustillo, Mariliana, Videa Zelaya, Mabel Vanessa
Published 2019

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795

The doctorate program “management and quality of scientific research” (DOGCINV), first cohort, 2016-2019

by Pedroza Pacheco, Manuel Enrique
Published 2020

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796

Adaptación de una cocina industrial de gas licuado de petróleo a biogás.

by Castillo Rayo, María Teresa, Izaba Umaña, Carlos José
Published 2021

“.... Además, se comparó la eficiencia del gas licuado de petróleo y el biogás haciendo uso del método...”
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Article

797

Effect of types of stabilizers and fat percentages on the physicochemical characteristics of a yogurt

by Montesdeoca Párraga, Ricardo Ramón, Piloso Chávez, Karen Johana, Véliz Pinargote, Carlos German, Álcivar Giler, Cristhian Wagner
Published 2020

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798

Physicochemical evaluation of the dairy obtained from the pasteurized fresh cheese produced in the dairy process workshop in the Espam “MFL”

by Montesdeoca Párraga, Ricardo Ramón, Piloso Chávez, Karen
Published 2020

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799

Method hardy cross and software epanet in drinking water systems design comparison

by Rodríguez Molina, Yeraldo Andrés, Loaísiga, Henry Eduardo
Published 2017

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800

Evaluation of the microbiological, sensory and physicochemical characteristics of four cereal-based products

by Reyes Puerto, Ever Adolfo, Blandón Navarro, Sandra Lorena, Rojas Zambrana, Silvio Andrés
Published 2020

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